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Adrak

Menu

Our talented culinary team has carefully curated a tasteful menu that blends our traditions with nouveau culinary techniques, featuring classical and contemporary dishes derived from the streets and palaces of India. The team has procured ingredients that give back to the environment, by supporting our local farmers, utilizing vendors that engage in sustainable fishing, and hand-picking the freshest of produce.

  • BREAD BAR

    roti

    $4.00
  • palak ki roomali

    $7.00
  • roomali

    $6.00
  • parantha

    $6.00
    laccha, pudina, ajwaini
  • coconut stuffed naan

    $7.00
  • naan

    $4.00
    plain, butter
  • naan

    $5.00
    garlic
  • missi roti

    $5.00
  • amritsari kulcha

    $6.00
  • tomato olive naan

    $6.00
  • onion kulcha

    $6.00
  • paneer kulcha

    $6.00
  • cheese naan

    $6.00
  • afghani naan

    $6.00
  • keema naan (Non-Veg)

    $8.00
  • kattal ki biryani

    $16.00
    jackfruit, basmati rice
  • bohri goat biryani

    $18.00
    Goat, basmati rice
  • green peas pulao

    $8.00
  • persian saffron

    $11.00
  • jeera rice

    $6.00
  • steamed basmati

    $6.00
  • vegetarian Biryani

    $17.00
  • chicken Biryani

    $18.00
  • LAMB Biryani

    $20.00
  • prawn Biryani

    $22.00